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RSPO certified sustainable palm oil poses lower environmental impact – LCA study

The results of the first detailed Life Cycle Assessment (LCA) study comparing Roundtable on Sustainable Palm Oil (RSPO) certified and non-certified palm oil production shows that RSPO certified sustainable palm oil has a 35 percent lower global warming impact and a 20 percent lower biodiversity impact from land-use changes than non-certified palm oil produced in Indonesia and Malaysia.

Inside an oil palm plantation (photo courtesy RSPO).
The results of the first detailed Life Cycle Assessment (LCA) study comparing Roundtable on Sustainable Palm Oil (RSPO) certified and non-certified palm oil production shows that RSPO certified sustainable palm oil has a 35 percent lower global warming impact and a 20 percent lower biodiversity impact from land-use changes than non-certified palm oil produced in Indonesia and Malaysia (photo courtesy RSPO).

The comprehensive study comparing the environmental impact of RSPO certified versus non-certified palm oil was conducted between 2017-2019, with the results being announced earlier this week. There were three impact categories identified as key impacts for palm oil production: global warming, biodiversity impact from land-use changes, and respiratory inorganics.

Jannick Schmidt and Michele De Rosa, from Denmark-based 2.-0 LCA Consultants LLP, found that the main reasons for the 35 percent lower global warming impact – greenhouse gas (GHG) emissions per kg of RSPO certified palm oil – were due to:

  • A lower share of peat soils under certified palm oil leading to lower CO2 emissions
  • A higher share of Palm Oil Mill Effluent (POME) from certified oil treated with biogas capture leading to lower methane (CH4) emissions
  • Higher yields and better nutrient utilisation for certified Fresh Fruit Bunch (FFB) leading to lower nitrogen oxides (NOx) emissions
  • Higher yields (and part of landbank set-aside for nature conservation) for certified FFB leading to lower carbon dioxide (CO2) emissions.

The study also states that the three impact categories are significantly addressed in the RSPO Principles and Criteria (P&C).

The results of this study could not be more timely as GHG emissions and biodiversity are the impact areas gaining most of the attention in the public debate on palm oil production and its environmental impacts, particularly in Europe, but also globally. We hope that these results will help inform a wide group of stakeholders that we should be pushing for sustainability over a boycott of palm oil, said Jannick Schmidt.

The LCA is a so-called cradle-to-gate study, which means that it includes the activities related to the delivery of refined palm oil at the refinery gate. The study was carried out in accordance with ISO 14040/44 on life cycle assessment with a third-party critical panel review, and will be submitted to a peer-reviewed journal.

The study was crowdfunded by a group of industries producing, using, and developing solutions for palm oil including Beiersdorf, DuPont Nutrition and Biosciences, ERASM, Ferrero, Golden Agri-Resources, Novozymes and Unilever.

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